Channel: The Home Minister

Category: Howto & Style

Tags: चिकन करीchickenमुगलई चिकनbest dhaba style chicken currydhaba chicken currythe home minister recipechicken gravysimple chicken currytasty & spicy chicken currysuper tasty special pressure cooker chicken currythe home minister cookingeasy chicken currychicken curryrestaurant style chicken masalachicken recipeढ़ाबे जैसी चिकन करी असान रेसिपीbest chicken curry for bachelorsmughlai chicken masalachicken curry recipe

Description: Chicken Mughlai Masala❤️Sab Sey Best Sab Sey Top Iske Agey Baki Sabhi Flop INGREDIENTS Marination for 30 mins Chicken - 500 gms Curd - 2 tbsp Ginger garlic paste - 1 tsp Salt 1 tsp Turmeric half teaspoon Red Peprika powder - 1 tsp GROUND SPICES Almonds - 15 to 20 Whole Corriander - 1 tsp Cumin - 1 tsp Black pepper - 8 to 10 Whole red chilles - 2 to 3 Cloves - 2 Ginger Garlic Paste - 1 tsp Curd - 1 tbsp Milk - 1 teacup Water - 1 cup Oil - half cup Green chillies - 2 to 3 Ginger julienne - 1 spoon Onion sliced - 2 medium sized Kasuri methi - 1 tsp Butter - 1 Tbsp Salt 1 tsp OTHER RECIPES youtube.com/watch?v=ZOhtBP982n8 youtube.com/watch?v=lVlA9a0NyzE youtube.com/watch?v=TGt107b0DLY&t= youtube.com/watch?v=qHtLi4zDCO4&t= youtube.com/watch?v=7QIkj5xx-nI&t=